
“Passport to the Flavors of the Middle East” runs from 14th to 23rd August at Mrs. Mage, Hyatt Ahmedabad
AHMEDABAD, GUJARAT | 11th AUGUST 2026 | Mrs. Mage Restaurant at Hyatt Ahmedabad is known for turning the hotel’s dining room into a stop on Mrs. Mage’s travels, bringing recipes gathered from around the world to the city’s guests. This edition takes diners to the Levant. From 14th to 23rd August, Mrs. Mage will host “Passport to the Flavors of the Middle East,” a special menu created in collaboration with Syrah Restaurant at Hyatt Regency Delhi and helmed by Chef AbdulKarim Krdieh.
The menu draws on the food of Syria, Lebanon, Jordan, Palestine and southern Turkey, a cuisine built on fresh herbs, gentle spice and generous mezze spreads meant for sharing. Guests can expect smoky grills, refreshing salads and mezze platters alongside Chef Karim’s own specialties, including lamb chops, Samak Meshwi and Baklawa, served through the day across the ten-day showcase.
Chef AbdulKarim Krdieh, who leads the kitchen at Syrah in Delhi, brings with him years of experience rooted in Syria, pairing traditional family recipes with modern technique. For this collaboration, he travels to Ahmedabad to cook alongside the Mrs. Mage team and share those recipes directly with the city’s diners.
“We are delighted to host Chef Karim and give our guests in Ahmedabad an authentic taste of Levantine cooking. It’s a chance for our own kitchen team to learn from his craft, and for our diners to try flavours they rarely find on a menu here,” said Chef Najrul Beg, Executive Chef, Hyatt Ahmedabad.
“Mrs. Mage has always been about taking our guests on a culinary journey without them having to leave Ahmedabad. Partnering with Syrah and welcoming Chef Karim lets us bring the warmth and richness of Levantine hospitality straight to our table,” said Gaurav Chandna, General Manager, Hyatt Ahmedabad.
“Passport to the Flavours of the Middle East” will be served through the day, from 11 AM to 12 midnight, at Mrs. Mage Restaurant, Hyatt Ahmedabad, from 14th to 23rd August. For reservations and details, guests can contact the hotel directly at +91 75750 02467.
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